NUTRITIONAL Services

Sample Menus:    Breakfast    Lunch    Dinner

BREAKFAST

Please Circle All items Desired.

Portion Size S M L

Cereals
Cold: Raisin Bran Cheerios
Shredded Wheat Stewed tomatoes
Hot:
Oatmeal Cream of Wheat

Entree
Scrambled Eggs* Granola with Yogurt
Canadian Bacon* Fruit Smoothie

Fruits
Sliced Peaches Melon Wedges
Fruit Cocktail Fresh Fruit
Applesauce Orange Slices

Continental Options
Toast: White, Bread, Muffin, Wheat, Rye, Raisin,
Oatmeal, Fruited Yogurt


Beverages
Coffee Carnation Instant Breakfast
Tea Sugar Free Carn. Inst. Break.
Decaf Coffee Orange Juice
Decaf Tea Prune Juice
Hot Chocolate Apple Juice
Sugar Free Hot Chocolate Cranberry Juice
Whole Milk* V-8 Juice*
Skim Milk 2% Milk

Condiments
Creamers Lemon Jelly Syrup
Margarine Peanut Butter Sugar Free Syrup

Supplement:______________________

Name:___________________________

Rm  :___________
Diet: House     WK 1 D1 Date:___________
*LIMIT TO REDUCE SODIUM AND/OR SATURATED FAT INTAKE
 
Nantucket Cottage Hospital is an affiliate of Massachusetts General Hospital and a member of Partners HealthCare.